Our club competition for the January 22 meeting is winter seasonal for both ales & lagers.  If you‘re preparing for next month, February‘s competitions are all stouts & porters for ales and Baltic porters for lagers. Our Education segment will feature a continuation of the yeast presentation.

Our club competition for February is all stouts and porters for ales and Baltic porters for lagers. Also, heads up that May’s club competition includes American/English barleywines and bock styles. Make sure you’re brewing ahead to properly age your styles!